BrewDog - AB:06 Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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BrewDog - AB:06

322 calories 24.6 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 322 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
URL: https://untappd.com/b/brewdog-abstrakt-ab06/48115
Created: Friday April 1st 2011
1.098
1.013
11.2%
150.0
35.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.10 kg American - Pale Ale6.1 kg Pale Ale 37 3.5 87.3%
250 g Viking - Crystal 150250 g Crystal 150 35 76.2 3.6%
380 g Crisp Malting - Caramalt380 g Caramalt 34 15 5.4%
130 g German - Carafa I130 g Carafa I 32 340 1.9%
130 g German - Carafa I130 g Carafa I 32 340 1.9%
6,990 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Sticklebract20 g Sticklebract Hops Leaf/Whole 11.5 Boil 60 min 7.4%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 9.3%
25 g Chinook25 g Chinook Hops Leaf/Whole 13 Boil 10 min 9.3%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 10 min 9.3%
25 g Centennial25 g Centennial Hops Leaf/Whole 10 Boil 10 min 9.3%
25 g Columbus25 g Columbus Hops Leaf/Whole 15 Boil 10 min 9.3%
25 g Chinook25 g Chinook Hops Leaf/Whole 13 Dry Hop Day 5 9.3%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Dry Hop Day 5 9.3%
25 g Centennial25 g Centennial Hops Leaf/Whole 10 Dry Hop Day 5 9.3%
25 g Columbus25 g Columbus Hops Leaf/Whole 15 Dry Hop Day 5 9.3%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Dry Hop Day 5 9.3%
270 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 90 min
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
87%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

First Brewed 04/2011

Our sixth Abstrakt, this imperial black IPA combined dark malts with a monumental triple dry-hop, using an all-star team of some of our favourite American hops. Roasty and resinous.
Boil down to desired OG (about 17 litres).

https://www.brewdog.com/beers/diy-dog

Recipe Photos
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-22 19:47 UTC
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