Dargett Brewery
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
425 kg | Belgian - Pale Ale | 38 | 3.4 | 54.5% | |
75 kg | Flaked Oats | 33 | 2.2 | 9.6% | |
37.50 kg | Belgian - Chocolate | 30 | 340 | 4.8% | |
125 kg | Belgian - Munich | 38 | 6 | 16% | |
25 kg | German - Dark Wheat | 39 | 6.5 | 3.2% | |
15 kg | Belgian - Roasted Barley | 30 | 575 | 1.9% | |
25 kg | Belgian - Special B | 34 | 115 | 3.2% | |
17.50 kg | German - CaraRed | 34 | 20 | 2.2% | |
10 kg | Belgian - De-Bittered Black | 34 | 566 | 1.3% | |
25 kg | German - Carafa III | 32 | 535 | 3.2% | |
780 kg / $ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |