Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
47.51 |
18.2% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
12.17 |
9.1% |
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
14.93 |
18.2% |
|
6 oz |
Centennial6 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
54.5% |
|
11 oz
/ ₪ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
47.51 |
18.2% |
|
7 oz |
Centennial (Pellet) 6.999999983988 oz Centennial (Pellet) Hops |
|
12.17 |
63.6% |
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
14.93 |
18.2% |
|
11 oz
/ ₪ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
39 qt |
|
Infusion |
-- |
150 °F |
60 min |
|
5 gal |
|
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Lomita, California, United States
Notes
bucket 1: american ale yeast, 6 oz dry hop
bucket 2: american ale yeast, 2 oz dry hop
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-07 17:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₪ |
Cost % |
| Fermentables |
₪ |
|
Steeping Grains
(Extract Only) |
₪ |
|
| Hops |
₪ |
|
| Yeast |
₪ |
|
| Other |
₪ |
|
| Cost Per Barrel |
₪ 0.00 |
|
| Cost Per Pint |
₪ 0.00 |
|
| Total Cost |
₪ 0.00 |
|
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