Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
7.5 |
22.7% |
|
30 g |
Hallertau Blanc30 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
15 min |
20.46 |
34.1% |
|
13 g |
Bramling Cross13 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
5.76 |
14.8% |
|
5 g |
Summit5 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
15 min |
6.31 |
5.7% |
|
20 g |
Hallertau Blanc20 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
5.48 |
22.7% |
|
88 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Steeping |
-- |
68 °C |
60 min |
|
10 L |
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: dextrose
Amount: 200
Temp: 20 °C
CO2 Level: 3.25 Volumes |
Target Water Profile
Balanced Profile
"Easy Belgian Single Trappist" Trappist Single beer recipe by Me:). All Grain, ABV 5.59%, IBU 45.52, SRM 4.29, Fermentables: (Rye, Pale Ale, Pilsner, Cane Sugar) Hops: (Styrian Goldings, Hallertau Blanc, Bramling Cross, Summit) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-09 08:57 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
