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IPA 07-01-19

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 236 gallons (fermentor volume)
Pre Boil Size: 262 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)

Created: Friday June 28th 2019

Original Gravity:

1.065

Final Gravity:

1.019

ABV (standard):

6.1%

IBU (tinseth):

23.5

SRM (morey):

5.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	American - Pale 2-Row385 lb Pale 2-Row	37	1.8	68.8%
50 lb	Flaked Wheat50 lb Flaked Wheat	34	2	8.9%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	8.9%
55 lb	American - White Wheat55 lb White Wheat	40	2.8	9.8%
20 lb	German - Melanoidin20 lb Melanoidin	37	25	3.6%
560 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 oz	Chinook28 oz Chinook Hops	Pellet	13	Boil	10 min	9.82	12.5%
28 oz	Simcoe28 oz Simcoe Hops	Pellet	12.7	Whirlpool	20 min	7.9	12.5%
28 oz	Chinook28 oz Chinook Hops	Pellet	13	Whirlpool	20 min	5.78	12.5%
70 oz	Chinook70 oz Chinook Hops	Pellet	13	Dry Hop	1 days		31.3%
70 oz	Simcoe70 oz Simcoe Hops	Pellet	12.7	Dry Hop	1 days		31.3%
224 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
126 oz	Chinook (Pellet)	15.6	56.3%
98 oz	Simcoe (Pellet)	7.9	43.8%
224 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
208 gal	Infusion	--	157 °F	60 min
123 gal	Sparge	--	175 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
238 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
142 g	Calcium Chloride (dihydrate)	Water Agt	Sparge	1 hr.
40 g	Epsom Salt	Water Agt	Mash	1 hr.
23 g	Epsom Salt	Water Agt	Sparge	1 hr.
68 g	Gypsum	Water Agt	Mash	1 hr.
41 g	Gypsum	Water Agt	Sparge	1 hr.
315 g	Citric acid	Water Agt	Mash	1 hr.
13 g	Citric acid	Water Agt	Sparge	1 hr.
25 g	Chalk	Water Agt	Mash	1 hr.
16 g	Chalk	Water Agt	Sparge	1 hr.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Bellingham

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
120	10	5	150	75	40
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

205

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Brews

Public: Yup, Shared
Last Updated: 2019-08-13 18:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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