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ITS A GELDING

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 105 gallons (fermentor volume)
Pre Boil Size: 115 gallons
Post Boil Size: 113.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:

4.00 (1 Review)

Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Wednesday May 15th 2019

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.3%

IBU (tinseth):

53.2

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	American - Pale 2-Row110 lb Pale 2-Row	37	1.8	45.5%
7 lb	German - Caramel Pils7 lb Caramel Pils	35	2.4	2.9%
15 lb	American - Caramel / Crystal 60L15 lb Caramel / Crystal 60L	34	60	6.2%
110 lb	American - Pilsner110 lb Pilsner	37	1.8	45.5%
242 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 oz	Columbus8 oz Columbus Hops	Pellet	15	Boil	60 min	19.38	25%
6 oz	Chinook6 oz Chinook Hops	Pellet	13	Boil	45 min	11.56	18.8%
4 oz	Ekuanot4 oz Ekuanot Hops	Pellet	14.25	Boil	45 min	8.45	12.5%
3 oz	El Dorado3 oz El Dorado Hops	Pellet	15.7	Boil	20 min	4.61	9.4%
8 oz	Loral8 oz Loral Hops	Pellet	11.75	Boil	10 min	5.5	25%
3 oz	Cascade3 oz Cascade Hops	Pellet	7	First Wort	0 min	3.73	9.4%
32 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Columbus (Pellet)	19.38	25%
6 oz	Chinook (Pellet)	11.56	18.8%
4 oz	Ekuanot (Pellet)	8.45	12.5%
3 oz	El Dorado (Pellet)	4.61	9.4%
8 oz	Loral (Pellet) 7.9999999817006 oz Loral (Pellet) Hops	5.5	25%
3 oz	Cascade (Pellet)	3.73	9.4%
32 oz / $ 0.00

Yeast

Imperial Yeast - B51 Workhorse

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Medium
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2180 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

236

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-03 21:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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owb • 03/03/2020 at 05:15pm

4 of 5

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