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Tipple--tbd

Method: All Grain
Style: English Barleywine
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 330 calories (Per 12oz)
Carbs: 32.4 g (Per 12oz)

Created: Friday May 3rd 2019

Original Gravity:

1.099

Final Gravity:

1.023

ABV (standard):

9.9%

IBU (tinseth):

54.4

SRM (mosher):

20.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.75 lb	Simpsons - Finest Pale Ale Golden Promise8.75 lb Finest Pale Ale Golden Promise	37	2.4	49.6%
4 lb	Simpsons - Maris Otter pale4 lb Maris Otter pale	38	2.4	22.7%
12 oz	Simpsons - DRC12 oz DRC	34.7	115	4.3%
12 oz	Briess - Victory Malt12 oz Victory Malt	34.5	28	4.3%
12 oz	Briess - White Wheat Raw12 oz White Wheat Raw	34.5	2	4.3%
7 oz	Great Western - Crystal 40 Malt7 oz Crystal 40 Malt	21	40	2.5%
7 oz	United Kingdom - Extra Dark Crystal 120L7 oz Extra Dark Crystal 120L	33	120	2.5%
4 oz	Crisp Malting - Pale Chocolate4 oz Pale Chocolate	32.7	220	1.4%
1.50 lb	Invert Sugar Syrup1.5 lb Invert Sugar Syrup	36	1	8.5%
282 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer - US Goldings1 oz US Goldings Hops	Pellet	5	First Wort	60 min	18.15	25%
1 oz	Charles Faram - Brambling Cross1 oz Brambling Cross Hops	Pellet	7	Boil	90 min	24.71	25%
2 oz	BSG - East Kent Goldings2 oz East Kent Goldings Hops	Leaf/Whole	5.3	Aroma	10 min	11.53	50%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Northern Brewer - US Goldings (Pellet)	18.15	25%
1 oz	Charles Faram - Brambling Cross (Pellet)	24.71	25%
2 oz	BSG - East Kent Goldings (Leaf/Whole)	11.53	50%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 qt		Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

400

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-21 12:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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