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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Sunday April 21st 2019

Original Gravity:

1.064

Final Gravity:

1.012

ABV (standard):

6.8%

IBU (tinseth):

36.7

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	66.2%
2.50 lb	German - Vienna2.5 lb Vienna	37	4	16.6%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	6.6%
1 lb	Flaked Rye1 lb Flaked Rye	36	2.8	6.6%
0.30 lb	Belgian - CaraVienne0.3 lb CaraVienne	34	20	2%
0.30 lb	German - Acidulated Malt0.3 lb Acidulated Malt	27	3.4	2%
15.10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	60 min	24.18	14.3%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	20 min	6.35	7.1%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	12.7	Boil	20 min	6.2	7.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	0 min		28.6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	0 min		28.6%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	0 min		14.3%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	24.18	14.3%
0.75 oz	Chinook (Pellet)	6.35	21.4%
1.25 oz	Simcoe (Pellet)	6.2	35.7%
1 oz	Mosaic (Pellet)		28.6%
3.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	45 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

159

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-21 00:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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