Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 96 °C
|
0 min |
10.83 |
6.2% |
|
180 g |
Galaxy180 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 96 °C
|
0 min |
42.75 |
22.2% |
|
180 g |
Northern Brewer180 g Northern Brewer Hops |
|
Pellet |
7.8 |
Whirlpool at 96 °C
|
0 min |
23.4 |
22.2% |
|
200 g |
Galaxy200 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
24.7% |
|
200 g |
Northern Brewer200 g Northern Brewer Hops |
|
Pellet |
7.8 |
Dry Hop
|
3 days |
|
24.7% |
|
810 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
120 L |
|
Infusion |
-- |
68 °C |
60 min |
|
60 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
56 g |
Gypsum
|
|
Water Agt |
Boil |
90 min. |
|
28 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"HOPPY AMBER ALE SN" American Amber Ale beer recipe by Curso SANTO NEGRO. All Grain, ABV 10.6%, IBU 76.99, SRM 16.1, Fermentables: (Pale Ale, Caramel / Crystal 60L, Aromatic Malt, Carapils) Hops: (Chinook, Galaxy, Northern Brewer) Other: (Gypsum, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-20 23:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
