Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
Chinook120 g Chinook Hops |
|
Fresh |
13 |
First Wort
|
0 min |
34.48 |
35.7% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Aroma
|
0 min |
|
8.9% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
0 min |
|
6% |
|
20 g |
Target20 g Target Hops |
|
Leaf/Whole |
11.5 |
Aroma
|
0 min |
|
6% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Aroma
|
0 min |
|
6% |
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Dry Hop
|
5 days |
|
8.9% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
5 days |
|
8.9% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
8 days |
|
6% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
8 days |
|
6% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.5 |
Dry Hop
|
8 days |
|
6% |
|
6 g |
Target6 g Target Hops |
|
Pellet |
11.5 |
Dry Hop
|
8 days |
|
1.8% |
|
336 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Steeping |
-- |
62 °C |
60 min |
Target Water Profile
Balanced Profile
Notes
Add dry enzyme to fermenter.
Dry hopped on day 5 and 8
secondary fermenter on day 7 with Champagne yeast 1118
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-26 04:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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