Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
90 gal |
|
Strike |
167 °F |
152 °F |
60 min |
128 gal |
|
Sparge |
171 °F |
171 °F |
75 min |
31 gal |
|
Top Off |
-- |
-- |
-- |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Hook Echo Hefe" Weissbier beer recipe by Hackamore Brewing Company. All Grain, ABV 5.61%, IBU 11.36, SRM 4.58, Fermentables: (Pale Ale, Wheat Malt, Munich - Light 10L) Hops: (German Magnum) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-22 16:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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