Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces1 oz 4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
23.09 |
66.7% |
0.50 oz |
4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces0.5 oz 4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces Hops |
|
Pellet |
6.7 |
Boil
|
45 min |
10.08 |
33.3% |
1.5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.5 oz |
4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces (Pellet) 1.4999999965689 oz 4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces (Pellet) Hops |
|
33.17 |
100% |
1.5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
7.5 gal |
High strike temp, consider step mash |
Infusion |
142 °F |
60 min |
6.81 gal |
|
Sparge |
170 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Priming
Method: co2
Amount: 8.72 psi
CO2 Level: 2.4 Volumes |
Target Water Profile
Burton on Trent (historic and decarbonated)
Method: All Grain, Style: American Barleywine, ABV 18.81%, IBU 33.16, SRM 11.91, Fermentables: (Pilsner, Vienna Malt, Amber, Brown) Hops: (4 Star Farms - Mount Rainier (6.7 AA) / 16 Ounces) Other: (Epsom Salt, Gypsum, Lactic acid, Slaked Lime, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-10 12:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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