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Awesome Recipe

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 10.9 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 20.3 g (Per 12oz)

Created: Saturday March 16th 2019

Original Gravity:

14.6 °P

Final Gravity:

3.8 °P

ABV (standard):

5.9%

IBU (tinseth):

37.5

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.21 lb	American - Pale 2-Row5.21 lb Pale 2-Row	37	1.8	43.1%
1.21 lb	American - Rye1.21 lb Rye	38	3.5	10%
1.81 lb	German - Smoked Malt1.81 lb Smoked Malt	37	3	15%
1.81 lb	American - Munich - Light 10L1.81 lb Munich - Light 10L	33	10	15%
1.21 lb	American - Vienna1.21 lb Vienna	35	4	10%
0.61 lb	American - Carapils (Dextrine Malt)0.61 lb Carapils (Dextrine Malt)	33	1.8	5%
0.24 lb	Belgian - Aromatic0.24 lb Aromatic	33	38	2%
12.10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	Tettnanger14 g Tettnanger Hops	Pellet	4.5	Boil	60 min	8.13	23.3%
12 g	Mount Hood12 g Mount Hood Hops	Pellet	4.8	Boil	60 min	7.44	20%
12 g	Mount Hood12 g Mount Hood Hops	Pellet	4.8	Aroma	30 min	5.72	20%
10 g	Pride of Ringwood10 g Pride of Ringwood Hops	Pellet	10	Aroma	30 min	9.92	16.7%
8 g	Pride of Ringwood8 g Pride of Ringwood Hops	Pellet	10	Whirlpool	0 min	3.84	13.3%
4 g	Simcoe4 g Simcoe Hops	Pellet	12.7	Whirlpool	0 min	2.44	6.7%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 g	Tettnanger (Pellet) 14 g Tettnanger (Pellet) Hops	8.13	23.3%
24 g	Mount Hood (Pellet) 24 g Mount Hood (Pellet) Hops	13.16	40%
18 g	Pride of Ringwood (Pellet) 18 g Pride of Ringwood (Pellet) Hops	13.76	30%
4 g	Simcoe (Pellet) 4 g Simcoe (Pellet) Hops	2.44	6.7%
60 g / $ 0.00

Yeast

Wyeast - American Lager 2035

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	48 - 58 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

194

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-16 15:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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