Fjord & Fjell BBK Collab WuF 2019 Beer Recipe | All Grain Mixed-Fermentation Sour Beer | Brewer's Friend
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Fjord & Fjell BBK Collab WuF 2019

149 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 60 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 11.2 °P (recipe based estimate)
Post Boil Gravity: 12.0 °P (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 94%
Calories: 149 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday March 13th 2019
12.0 °P
3.2 °P
4.7%
9.2
9.7
5.3
n/a