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Churinchurin

Method: All Grain
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Fxtapia
Calories: 227 calories (Per 330ml)
Carbs: 20.3 g (Per 330ml)

Created: Wednesday February 27th 2019

Original Gravity:

1.074

Final Gravity:

1.014

ABV (alternate):

8.3%

IBU (tinseth):

133.2

EBC (ebcmorey):

31.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4 kg	Belgian - Pale Ale4 kg Pale Ale	38	7.58	38.8%
5 kg	Belgian - Pilsner5 kg Pilsner	37	2.77	48.5%
0.30 kg	Belgian - Special B0.3 kg Special B	34	305.39	2.9%
0.40 kg	Belgian - Aromatic0.4 kg Aromatic	33	99.91	3.9%
0.30 kg	American - Caramel / Crystal 120L0.3 kg Caramel / Crystal 120L	33	318.73	2.9%
0.30 kg	German - CaraRed0.3 kg CaraRed	34	51.87	2.9%
10.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Pilgrim40 g Pilgrim Hops	Pellet	11	Boil	90 min	35.82	23.5%
40 g	Mosaic40 g Mosaic Hops	Pellet	12.5	Boil	60 min	38.06	23.5%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	60 min	15.98	17.6%
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	30 min	26.32	17.6%
30 g	Magnum30 g Magnum Hops	Pellet	15	Boil	15 min	17	17.6%
170 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
40 g	Pilgrim (Pellet) 40 g Pilgrim (Pellet) Hops	35.82	23.5%
40 g	Mosaic (Pellet) 40 g Mosaic (Pellet) Hops	38.06	23.5%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	15.98	17.6%
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops	26.32	17.6%
30 g	Magnum (Pellet) 30 g Magnum (Pellet) Hops	17	17.6%
170 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Infusion	--	55 °C	90 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	11 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 189 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Tesalia

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

223

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-27 16:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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