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Mt Vernon IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 77% (brew house)
Source: BYO Adapatation
Calories: 195 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Sunday February 17th 2019

Original Gravity:

1.060

Final Gravity:

1.008

ABV (standard):

6.8%

IBU (tinseth):

65.7

SRM (morey):

4.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	70.6%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	37	3	15.7%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	7.8%
12 oz	Flaked Oats12 oz Flaked Oats	33	2.2	5.9%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	First Wort at 168 °F	75 min	30.97	10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Hopback at 210 °F	0 min	10.74	10%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Hopback at 210 °F	0 min	4.37	5%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Hopback at 180 °F	20 min	7.12	10%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	Pellet	12.5	Hopback at 180 °F	20 min	6.24	10%
0.50 oz	YCH - Citra LupuLN2 (Cryo) (25 AA)	Lupulin Pellet	25	Hopback at 180 °F	20 min	6.24	5%
0.34 oz	Galaxy0.34 oz Galaxy Hops	Pellet	14.25	Dry Hop	14 days		3.4%
0.84 oz	Motueka0.84 oz Motueka Hops	Pellet	7	Dry Hop	14 days		8.4%
0.50 oz	YCH - Citra LupuLN2 (Cryo) (25 AA)	Lupulin Pellet	25	Dry Hop	14 days		5%
0.33 oz	Galaxy0.33 oz Galaxy Hops	Pellet	14.25	Dry Hop	10 days		3.3%
0.83 oz	Motueka0.83 oz Motueka Hops	Pellet	7	Dry Hop	10 days		8.3%
0.50 oz	YCH - Citra LupuLN2 (Cryo) (25 AA)	Lupulin Pellet	25	Dry Hop	10 days		5%
0.33 oz	Galaxy0.33 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		3.3%
0.83 oz	Motueka0.83 oz Motueka Hops	Pellet	7	Dry Hop	3 days		8.3%
0.50 oz	YCH - Citra LupuLN2 (Cryo) (25 AA)	Lupulin Pellet	25	Dry Hop	3 days		5%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Amarillo (Pellet)	41.71	20%
3 oz	Motueka (Pellet)	4.37	30%
2 oz	Galaxy (Pellet)	7.12	20%
1 oz	Nelson Sauvin (Pellet)	6.24	10%
2 oz	YCH - Citra LupuLN2 (Cryo) (25 AA) (Lupulin Pellet)	6.24	20%
10 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5 gal	Steeping	--	152 °F	60 min
3.5 gal	Sparge	--	168 °F	30 min
Starting Mash Thickness: 1.6 qt/lb

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Low
Optimum Temp:	75 - 85 °F	Starter:	Yes
Fermentation Temp:	80 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 251 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

291

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-02 18:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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