Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
47 g |
Kent Goldings47 g Kent Goldings Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
43.12 |
100% |
|
47 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
47 g |
Kent Goldings (Pellet) 47 g Kent Goldings (Pellet) Hops |
|
43.12 |
100% |
|
47 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Steeping |
-- |
66 °C |
60 min |
Starting Mash Thickness:
7 L/kg
|
Target Water Profile
Dublin (Dry Stout)
"Guinness Clone" Irish Stout beer recipe by Brewer #202570. All Grain, ABV 4.47%, IBU 43.12, SRM 37.72, Fermentables: (Maris Otter Pale, Barley, Flaked, Roasted Barley) Hops: (Kent Goldings) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-12 11:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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