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Jet Heart Stout clone

Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Brew Dog Jet Heart
Calories: 200 calories (Per 330ml)
Carbs: 25.4 g (Per 330ml)

Created: Monday January 14th 2019

Original Gravity:

1.064

Final Gravity:

1.023

ABV (standard):

5.4%

IBU (tinseth):

25.9

SRM (morey):

39.0

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale	38	3.75	70.3%
0.25 kg	United Kingdom - Chocolate0.25 kg Chocolate	34	425	5%
0.35 kg	Flaked Oats0.35 kg Flaked Oats	33	2.2	7%
0.25 kg	Lactose (Milk Sugar)0.25 kg Lactose (Milk Sugar) - (late boil kettle addition)	41	1	5%
0.25 kg	American - Caramel / Crystal 120L0.25 kg Caramel / Crystal 120L	33	120	5%
0.18 kg	Finland - Wheat Malt0.18 kg Wheat Malt	38	2	3.6%
0.10 kg	Finland - Black Malt0.1 kg Black Malt	30	526	2%
0.10 kg	American - Caramel / Crystal 60L0.1 kg Caramel / Crystal 60L	34	60	2%
4.98 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Magnum8 g Magnum Hops	Pellet	13.2	Boil	60 min	19.59	66.7%
4 g	Sorachi Ace4 g Sorachi Ace Hops	Pellet	11.1	Boil	30 min	6.33	33.3%
12 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Magnum (Pellet) 8 g Magnum (Pellet) Hops	19.59	66.7%
4 g	Sorachi Ace (Pellet) 4 g Sorachi Ace (Pellet) Hops	6.33	33.3%
12 g / $ 0.00

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

241

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Brews

Public: Yup, Shared
Last Updated: 2019-01-19 22:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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