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NE IPA

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 1.3 gallons (fermentor volume)
Pre Boil Size: 2.8 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 243 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Monday January 14th 2019

Original Gravity:

1.073

Final Gravity:

1.020

ABV (standard):

6.9%

IBU (tinseth):

45.7

SRM (morey):

5.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	United Kingdom - Pale 2-Row3 lb Pale 2-Row	38	2.5	82.1%
0.25 lb	Flaked Oats0.25 lb Flaked Oats	33	2.2	6.8%
0.13 lb	Lactose (Milk Sugar)0.125 lb Lactose (Milk Sugar)	41	1	3.4%
0.16 lb	American - Carapils (Dextrine Malt)0.15625 lb Carapils (Dextrine Malt)	33	1.8	4.3%
0.13 lb	Finland - Wheat Malt0.125 lb Wheat Malt	38	2	3.4%
3.66 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Mosaic0.2 oz Mosaic Hops	Pellet	11.3	Boil at 212 °F	60 min	38.17	12.4%
0.05 oz	palisade0.05 oz palisade Hops	Pellet	1.1	Mash at 149 °F	40 min	0.19	3.1%
0.05 oz	Mosaic0.05 oz Mosaic Hops	Pellet	11.3	Mash at 149 °F	40 min	1.9	3.1%
0.09 oz	Palisade0.09 oz Palisade Hops	Pellet	1.1	Mash at 149 °F	30 min	0.33	5.6%
0.09 oz	Mosaic0.09 oz Mosaic Hops	Pellet	11.3	Mash at 149 °F	30 min	3.42	5.6%
0.04 oz	Palisade0.04 oz Palisade Hops	Pellet	1.1	Mash at 149 °F	20 min	0.15	2.5%
0.04 oz	Mosaic0.04 oz Mosaic Hops	Pellet	11.3	Mash at 149 °F	20 min	1.52	2.5%
0.15 oz	Citra0.15 oz Citra Hops	Pellet	24.4	Dry Hop at 68 °F	8 days		9.3%
0.15 oz	Mosaic0.15 oz Mosaic Hops	Pellet	11.3	Dry Hop at 68 °F	8 days		9.3%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	24.4	Dry Hop at 68 °F	4 days		12.4%
0.20 oz	Mosaic0.2 oz Mosaic Hops	Pellet	11.3	Dry Hop at 68 °F	4 days		12.4%
0.15 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)0.15 oz Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	24.5	Dry Hop at 68 °F	8 days		9.3%
0.20 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)0.2 oz Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	24.5	Dry Hop at 68 °F	4 days		12.4%
1.61 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.73 oz	Mosaic (Pellet)	45.01	45.3%
0.18 oz	palisade (Pellet)	0.67	11.2%
0.35 oz	Citra (Pellet) 0.3499999991994 oz Citra (Pellet) Hops	0	21.7%
0.35 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	0	21.7%
1.61 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1.25 gal		Steeping	--	152 °F	60 min

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

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Brews

Public: Yup, Shared
Last Updated: 2019-01-18 14:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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