West Coast IPA Beer Recipe | BIAB American IPA by coronius | Brewer's Friend
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West Coast IPA

152 calories 14.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Coronius
Rating:
4.00 (1 Review)

Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Sunday January 13th 2019
1.050
1.010
5.4%
41.8
4.3
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3,700 g German - Bohemian Pilsner3700 g Bohemian Pilsner 38 1.9 75.5%
700 g German - Pale Wheat700 g Pale Wheat 39 1.5 14.3%
500 g Weyermann - Carahell500 g Carahell 34 10 10.2%
4,900 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Summit25 g Summit Hops Pellet 18.5 Boil 30 min 41.81 12.5%
25 g Summit25 g Summit Hops Pellet 18.5 Whirlpool at 70 °C 30 min 12.5%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Whirlpool at 70 °C 30 min 12.5%
50 g Summit50 g Summit Hops Pellet 18.5 Dry Hop (High Krausen) 7 days 25%
75 g Simcoe75 g Simcoe Hops Pellet 12.7 Dry Hop (High Krausen) 7 days 37.5%
200 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
31 L Infusion 65 °C 62 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1 g Gypsum Water Agt Mash 1 hr.
10 g Lactic acid Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.18 bar       Temp: 10 °C       CO2 Level: 2.47 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"West Coast IPA" American IPA beer recipe by Coronius. BIAB, ABV 5.35%, IBU 41.81, SRM 4.34, Fermentables: (Bohemian Pilsner, Pale Wheat, Carahell) Hops: (Summit, Simcoe) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Epsom Salt)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-09 09:02 UTC
NEW Water Requirements:
West Coast IPA
Equipment Profile Used

System Default

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Water Requirements:
West Coast IPA
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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coronius • 03/07/2019 at 02:50pm
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