Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
10.04 |
2.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.1 |
Boil
|
5 min |
8.74 |
10.8% |
1 oz |
Enigma1 oz Enigma Hops |
|
Pellet |
19 |
Boil
|
5 min |
12.68 |
10.8% |
1.51 oz |
Citra1.51 oz Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 150 °F
|
20 min |
12.35 |
16.3% |
1.50 oz |
Enigma1.5 oz Enigma Hops |
|
Pellet |
19 |
Whirlpool at 150 °F
|
20 min |
17.79 |
16.2% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
6 days |
|
21.6% |
2 oz |
Enigma2 oz Enigma Hops |
|
Pellet |
19 |
Dry Hop
|
6 days |
|
21.6% |
9.26 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
10.04 |
2.7% |
4.51 oz |
Citra (Pellet) 4.5099999896837 oz Citra (Pellet) Hops |
|
21.09 |
48.7% |
4.50 oz |
Enigma (Pellet) 4.4999999897066 oz Enigma (Pellet) Hops |
|
30.47 |
48.6% |
9.26 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32.3 qt |
Mash In |
Infusion |
-- |
153 °F |
60 min |
Priming
Method: CO2
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile II
Notes
1.5L Starter with 151g DME ~ 300 billion cells going in
OG Target hit 1.061
FG 1.015
6% ABV
3/3/19 10PM - 66 degrees
3/5/19 Afternoon - 67 degrees
3/7/19 Afternoon - 68 degrees
3/8/19 Dryhop additions | 69 degrees
3/10/19 - 72 degrees - diacetyl rest
3/12/19 - 40 cold crash / dump yeast
3/14/19 Keg
Add .75 ounces Enigma and .25 ounces citra to bag for keg.
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2019-11-06 16:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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