Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 205 °F
|
60 min |
26.44 |
50% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 205 °F
|
15 min |
6.88 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Temperature |
-- |
173 °F |
60 min |
Starting Mash Thickness:
2.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
32 oz |
Coffee
|
|
Flavor |
Other |
6.9444444444444E-6 days |
|
1 each |
Whole Vanilla Bean
|
|
Flavor |
Secondary |
6.9444444444444E-6 days |
|
6 tbsp |
Organic Cacao Powder
|
|
Flavor |
Secondary |
6.9444444444444E-6 days |
Target Water Profile
Balanced Profile
"Imperial Coffee Stout" Russian Imperial Stout beer recipe by Thunder_Muffin. All Grain, ABV 9%, IBU 33.31, SRM 36.17, Fermentables: (Liquid Malt Extract - Light, Honey, Carapils, Chocolate Malt, Roasted Barley, Caramel / Crystal 40L, Dry Malt Extract - Light) Hops: (Northern Brewer, Willamette) Other: (Coffee, Whole Vanilla Bean, Organic Cacao Powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-04 00:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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