Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Nugget2 oz Nugget Hops |
|
Pellet |
12.9 |
Boil at 210 °F
|
60 min |
91.14 |
66.7% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.3 |
Boil at 210 °F
|
7 min |
7.87 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Nugget (Pellet) 1.9999999954251 oz Nugget (Pellet) Hops |
|
91.14 |
66.7% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
7.87 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.75 gal |
|
Infusion |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.35 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Claremont, California, USA - 2018
"4014 Stout" Imperial Stout beer recipe by Evergreen Brewing. All Grain, ABV 10.81%, IBU 99.02, SRM 43.31, Fermentables: (Maris Otter Pale, Pale 2-Row, Chocolate, Black Barley, Caramel / Crystal 120L, Flaked Oats) Hops: (Nugget, Centennial) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-14 05:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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