Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Styrian Goldings1.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
33.53 |
66.7% |
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
8.2 |
33.3% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Styrian Goldings (Pellet) 1.4999999965689 oz Styrian Goldings (Pellet) Hops |
|
33.53 |
66.7% |
|
0.75 oz |
Saaz (Pellet) 0.74999999828443 oz Saaz (Pellet) Hops |
|
8.2 |
33.3% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
3.5 gal |
|
Fly Sparge |
-- |
162 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Amount: 7 oz
CO2 Level: 3.5 Volumes |
Target Water Profile
Reverse Osmosis
"Leffe'd Alone" Blonde Ale beer recipe by Reverend Brown. All Grain, ABV 6.73%, IBU 41.72, SRM 6.28, Fermentables: (Pilsner, Munich - Light 10L, Biscuit, Melanoidin, Cane Sugar) Hops: (Styrian Goldings, Saaz) Other: (5.2 pH Stabilizer, Whirlfloc, Fermcap)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-27 22:34 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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