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Flying Hussar

238 calories 28 carbs
Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: AlesofAnarchy
Calories: 238 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created Tuesday November 27th 2018
1.071
1.022
6.37%
27.43
38.14
5.61
 
Fermentables
Amount Fermentable PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 70.8%
2 lb American - Victory2 lb Victory 34 28 7.1%
2.25 lb American - Roasted Barley2.25 lb Roasted Barley 33 300 8%
1 lb American - Chocolate1 lb Chocolate 29 350 3.5%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 3.5%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 3.5%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 3.5%
28.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Goldings2 oz Goldings Hops Pellet 4.5 Boil 60 min 13.94 33.3%
2 oz Golding2 oz Golding Hops Pellet 4.5 Boil 30 min 10.71 33.3%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Boil 5 min 2.78 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
40 qt Infusion 150 °F 60 min
55 qt Fly Sparge 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 360 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
McKinney Well
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: AlesofAnarchy, Method: All Grain, Style: Robust Porter, ABV 6.37%, IBU 27.43, SRM 38.14, Fermentables: (Maris Otter Pale, Victory, Roasted Barley, Chocolate, Red Wheat, Flaked Wheat, Caramel / Crystal 80L) Hops: (Goldings, Golding, Fuggles)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-02 19:27 UTC
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