Brew Log History
Target 21.5°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
41 g |
Horizon41 g Horizon Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
26.96 |
25.5% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.65 |
24.8% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
2.8 |
24.8% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop
|
7 days |
|
24.8% |
|
161 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
41 g |
Horizon (Pellet) 41 g Horizon (Pellet) Hops |
|
26.96 |
25.5% |
|
120 g |
Saaz (Pellet) 120 g Saaz (Pellet) Hops |
|
6.45 |
74.4% |
|
161 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
Strike |
Temperature |
-- |
64 °C |
1 min |
|
|
Mesk Beta |
Infusion |
-- |
62 °C |
20 min |
|
|
Mesk Alfa |
Infusion |
-- |
69 °C |
18 min |
|
|
Denaturering |
Infusion |
-- |
80 °C |
5 min |
|
25 L |
Sparge |
Sparge |
-- |
80 °C |
60 min |
|
|
Add dry malt |
Sparge |
-- |
80 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
1 each |
Servomyces
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
CaSO4 (skyll): 0,9 strøken teskje
CaCl2 (skyll): 2,1 strøken teskje
CaSO4 (mesk) : 0,8 strøken teskje
CaCl2 (mesk) : 1,8 strøken teskje
NaHCO3 (mesk): 0,7 strøken teskje |
|
Mash Chemistry and Brewing Water Calculator
|
Notes
Mengde vann ved tilsetting av malt: 25 liter
Skyllevann: 17 liter
Malt:
Pale Ale Basemalt
Pilsner Basemalt - Litt mer "crisp" enn Pale Ale
Munich Diskret toast + maltsmak
CaraMunich Kjeks, karamell og farge
Hvete Mer "fluffy"
Havre Rundere munfølelse, mer skumfast
Humle
Horizon Bitterhumle Krydder, blomst, citrus
Saaz Aromahumle Mild, jordaktig
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-16 16:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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