Brew Log History
Target 22°C
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22 g |
CTZ22 g CTZ Hops |
|
Pellet |
15 |
Boil
|
60 min |
44 |
9.2% |
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
6.4 |
Boil
|
0 min |
|
25% |
18 g |
Citra18 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
7.5% |
20 g |
Hallertau Blanc20 g Hallertau Blanc Hops |
|
Pellet |
8.4 |
Whirlpool at 80 °C
|
20 min |
2.6 |
8.3% |
20 g |
Mandarina Bavaria20 g Mandarina Bavaria Hops |
|
Pellet |
10.2 |
Whirlpool at 80 °C
|
20 min |
3.16 |
8.3% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
6.4 |
Dry Hop at 19 °C
|
3 days |
|
20.8% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.7 |
Dry Hop at 19 °C
|
3 days |
|
20.8% |
240 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
Infusion |
25 °C |
67 °C |
60 min |
Target Water Profile
Light colored and hoppy
Notes
BF IBUs = 52
Recipe IBUs = 35?
SMPH IBUs = 50
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-27 12:49 UTC
- Snapshot Created: 2018-11-15 22:00 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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