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Milk Stout-maple pecan

162 calories 17.3 g 12 oz
Beer Stats
Method: Extract
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created Tuesday November 6th 2018
1.049
1.013
4.69%
20.75
50
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.82 lb Liquid Malt Extract - Pilsen0.82 lb Liquid Malt Extract - Pilsen 35 2 54.7%
0.11 lb Lactose (Milk Sugar)0.11 lb Lactose (Milk Sugar) 41 1 8.4%
0.93 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.24 lb Flaked Barley0.24 lb Flaked Barley 32 2.2 5.3%
0.18 lb Flaked Oats0.18 lb Flaked Oats 33 2.2 4.2%
0.37 lb American - Roasted Barley0.37 lb Roasted Barley 33 300 8.4%
0.28 lb American - Munich - 60L0.28 lb Munich - 60L 33 60 6.3%
0.31 lb American - Chocolate0.31 lb Chocolate 29 350 6.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 g Magnum1.5 g Magnum Hops Pellet 11.8 Boil 60 min 12.85 23.1%
5 g East Kent Goldings5 g East Kent Goldings Hops Pellet 6 Boil 10 min 7.9 76.9%
6.5 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: Sweet Stout, ABV 4.69%, IBU 20.75, SRM 50, Fermentables: (Liquid Malt Extract - Pilsen, Lactose (Milk Sugar)) Steeping Grains: (Flaked Barley, Flaked Oats, Roasted Barley, Munich - 60L, Chocolate) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-06 16:00 UTC
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