Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.34 |
8.3% |
|
1 oz |
Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops |
|
Pellet |
15 |
Boil
|
10 min |
11.45 |
16.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
3 min |
3.76 |
16.7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Lupulin Pellet |
11 |
Dry Hop
|
Day 7 |
|
16.7% |
|
1 oz |
Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops |
|
Lupulin Pellet |
15 |
Dry Hop
|
Day 7 |
|
16.7% |
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
15 |
Boil
|
30 min |
29.24 |
16.7% |
|
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
Day 7 |
|
8.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 qt |
160 |
Infusion |
-- |
152 °F |
60 min |
|
18 qt |
|
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Yesferatu" Irish Red Ale beer recipe by Seth. All Grain, ABV 8.71%, IBU 70.79, SRM 12.69, Fermentables: (Pale 2-Row, Caramel / Crystal 75L, Special Roast, Red Wheat, Caramel / Crystal 40L) Hops: (Azacca, Idaho 7, Citra) Other: (Whirlfloc , Yeast Nutrient )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-06 12:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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