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RIS from HBT marubozo

319 calories 39 carbs
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.07 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Marubozo on HBT
Calories: 319 calories (Per 12oz)
Carbs: 39 g (Per 12oz)
Created Monday October 22nd 2018
1.094
1.032
8.23%
89.87
50
5.65
 
Fermentables
Amount Fermentable PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 83.3%
1.75 lb United Kingdom - Roasted Barley1.75 lb Roasted Barley - (late addition) 29 550 7.3%
1 lb Belgian - Special B1 lb Special B 34 115 4.2%
0.75 lb Belgian - Chocolate0.75 lb Chocolate 30 340 3.1%
0.5 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 2.1%
24 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2.5 oz Challenger2.5 oz Challenger Hops Pellet 8.5 Boil 60 min 58.26 45.5%
3 oz Kent Goldings3 oz Kent Goldings Hops Pellet 5 Boil 30 min 31.61 54.5%
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
VT well water with borrowed stats
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Marubozo on HBT, Method: All Grain, Style: Russian Imperial Stout, ABV 8.23%, IBU 89.87, SRM 50, Fermentables: (Maris Otter Pale, Roasted Barley, Special B, Chocolate, Carapils (Dextrine Malt)) Hops: (Challenger, Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-22 01:49 UTC
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