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Awesome Recipe

184 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 67 gallons (fermentor volume)
Pre Boil Size: 80 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created Sunday October 14th 2018
1.056
1.012
5.83%
64.63
7.71
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
54 lb United Kingdom - Maris Otter Pale54 lb Maris Otter Pale 38 3.75 38.8%
50 lb American - Pilsner50 lb Pilsner 37 1.8 36%
5 lb American - Caramel / Crystal 60L5 lb Caramel / Crystal 60L 34 60 3.6%
5 lb Torrified Wheat5 lb Torrified Wheat 36 2 3.6%
25 lb American - Ashbourne Mild25 lb Ashbourne Mild 30 5.3 18%
139 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Centennial16 oz Centennial Hops Pellet 10 Boil 90 min 49.92 57.1%
4 oz El Dorado4 oz El Dorado Hops Pellet 15.7 Whirlpool 1 min 7.02 14.3%
8 oz Amarillo8 oz Amarillo Hops Pellet 8.6 Whirlpool 1 min 7.69 28.6%
28 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
55 gal Fly Sparge 148 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.83%, IBU 64.63, SRM 7.71, Fermentables: (Maris Otter Pale, Pilsner, Caramel / Crystal 60L, Torrified Wheat, Ashbourne Mild) Hops: (Centennial, El Dorado, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-14 14:58 UTC
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