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galaxy pale ale

146 calories 13.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Source: schlerp
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created Saturday October 13th 2018
1.048
1.009
5.07%
53.81
8.68
5.48
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale Ale4 kg Pale Ale 37 3.5 87.9%
0.25 kg American - Caramel / Crystal 60L0.25 kg Caramel / Crystal 60L 34 60 5.5%
0.25 kg German - Wheat Malt0.25 kg Wheat Malt 37 2 5.5%
0.05 kg German - Acidulated Malt0.05 kg Acidulated Malt 27 3.4 1.1%
4.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 11.6 Boil 30 min 28.04 28.6%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 20 min 13.57 14.3%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 10 min 12.19 21.4%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Dry Hop 0 days 35.7%
70 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Calcium Chloride Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
4 g Gypsum Water Agt Mash 1 hr.
1 g Table Salt Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Stuart Park, Darwin, Australia
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: schlerp, Method: All Grain, Style: American Pale Ale, ABV 5.07%, IBU 53.81, SRM 8.68, Fermentables: (Pale Ale, Caramel / Crystal 60L, Wheat Malt, Acidulated Malt) Hops: (Nelson Sauvin, Galaxy) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-13 13:55 UTC
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