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Stone Black IPA Clone 1Gal

Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Friday September 28th 2018

Original Gravity:

1.066

Final Gravity:

1.013

ABV (standard):

6.9%

IBU (tinseth):

107.2

SRM (morey):

21.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Dry Malt Extract - Light0.5 lb Dry Malt Extract - Light	42	4	27.2%
1.20 lb	Liquid Malt Extract - Maris Otter	36	4	65.3%
1.70 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1.20 oz	German - Carafa III1.2 oz Carafa III	32	535	4.1%
1 oz	German - CaraHell1 oz CaraHell	34	11	3.4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	60 min	107.19	20%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	0 min		20%
0.50 oz	Nelson Sauvin0.5 oz Nelson Sauvin Hops	Pellet	12.5	Boil	0 min		20%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	3 days		20%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		20%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Chinook (Pellet)	107.19	20%
0.50 oz	Cascade (Pellet)		20%
0.50 oz	Nelson Sauvin (Pellet)		20%
0.50 oz	Citra (Pellet)		20%
0.50 oz	Galaxy (Pellet)		20%
2.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.20 tbsp	Gypsum		Water Agt	Boil	1 hr.

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 21 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Use Gypsum. Substituted chinook boil hops for hop extract to get 100 IBUs. Substituted Cascade hop for Delta hop.

Maybe bump up carafa III to 5% grist for darker color.

Last Updated and Sharing

602

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Public: Yup, Shared
Last Updated: 2018-09-28 01:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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