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Odell IPA clone #1

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 35% (brew house)
Source: https://www.homebrewtalk.com/forum/threads/my-holy
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Wednesday September 26th 2018

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

69.8

SRM (morey):

7.2

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Dry Malt Extract - Light5 lb Dry Malt Extract - Light	42	4	66.7%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	6.7%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	6.7%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	6.7%
1 lb	Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen	42	2	13.3%
7.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Horizon0.5 oz Horizon Hops	Pellet	12.5	Boil	60 min	24.5	8.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	45 min	15.47	8.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	30 min	15.06	8.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	10 min	9.02	8.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	5 min	3.91	8.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	1 min	1.07	8.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	1 min	0.73	8.3%
0.50 oz	Perle0.5 oz Perle Hops	Pellet	8.2	Dry Hop	14 days		8.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	14 days		16.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	14 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Horizon (Pellet)	24.5	8.3%
1 oz	Amarillo (Pellet)	16.2	16.6%
2 oz	Centennial (Pellet)	18.97	33.3%
2 oz	Simcoe (Pellet)	10.09	33.3%
0.50 oz	Perle (Pellet)		8.3%
6 oz / $ 0.00

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2018-10-01 14:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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