Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

muffin

151 calories 15.3 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created Monday September 24th 2018
1.046
1.011
4.52%
35.14
12.06
3.46
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 43.1%
0.50 lb German - Dark Wheat0.5 lb Dark Wheat 39 6.5 2%
3 lb New Zealand - Biscuit Malt3 lb Biscuit Malt 35 30.46 11.8%
1 lb German - Carapils1 lb Carapils 35 1.3 3.9%
5 lb Banana5 lb Banana - (late addition) 7.65 0 19.6%
5 lb Strawberry5 lb Strawberry - (late addition) 3.15 0 19.6%
25.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galena0.5 oz Galena Hops Pellet 13 Boil 60 min 27.76 50%
0.50 oz Goldings0.5 oz Goldings Hops Pellet 4.5 Boil 30 min 7.38 50%
1 oz / 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 4.52%, IBU 35.14, SRM 12.06, Fermentables: (Pale 2-Row, Dark Wheat, Biscuit Malt, Carapils, Banana, Strawberry) Hops: (Galena, Goldings)
Last Updated and Sharing
 
127
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-17 21:53 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/