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NE IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pat Taylor
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Saturday September 22nd 2018

Original Gravity:

1.065

Final Gravity:

1.015

ABV (standard):

6.5%

IBU (tinseth):

135.9

SRM (morey):

5.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	59.3%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.7%
0.50 lb	Belgian - CaraVienne0.5 lb CaraVienne	34	20	3.7%
3 lb	United Kingdom - Maris Otter Pale3 lb Maris Otter Pale	38	3.75	22.2%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	3.7%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	3.7%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	3.7%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Jarrylo1 oz Jarrylo Hops	Pellet	16.3	First Wort	60 min	63.31	8.1%
0.30 oz	Citra0.3 oz Citra Hops	Pellet	11	Whirlpool at 180 °F	40 min	4.49	2.4%
0.30 oz	Centennial0.3 oz Centennial Hops	Pellet	10	Whirlpool at 180 °F	40 min	4.09	2.4%
0.30 oz	Amarillo0.3 oz Amarillo Hops	Pellet	8.6	Whirlpool at 180 °F	40 min	3.51	2.4%
0.60 oz	Citra0.6 oz Citra Hops	Pellet	11	Whirlpool at 175 °F	30 min	8.99	4.8%
0.60 oz	Centennial0.6 oz Centennial Hops	Pellet	10	Whirlpool at 175 °F	30 min	8.17	4.8%
0.60 oz	Amarillo0.6 oz Amarillo Hops	Pellet	8.6	Whirlpool at 175 °F	30 min	7.03	4.8%
0.90 oz	Citra0.9 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	20 min	13.48	7.3%
0.90 oz	Centennial0.9 oz Centennial Hops	Pellet	10	Whirlpool at 170 °F	20 min	12.26	7.3%
0.90 oz	Amarillo0.9 oz Amarillo Hops	Pellet	8.6	Whirlpool at 170 °F	20 min	10.54	7.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		8.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	5 days		8.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		8.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	3 days		8.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	3 days		8.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		8.1%
12.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Jarrylo (Pellet)	63.31	8.1%
3.80 oz	Citra (Pellet) 3.7999999913078 oz Citra (Pellet) Hops	26.96	30.7%
3.80 oz	Centennial (Pellet)	24.52	30.7%
3.80 oz	Amarillo (Pellet)	21.08	30.7%
12.40 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
125	0	0	150	75	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

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Brews

Public: Yup, Shared
Last Updated: 2018-11-10 22:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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