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Pliny the lighter

253 calories 27 carbs
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 27 g (Per 12oz)
Created Sunday September 2nd 2018
1.076
1.020
7.35%
270.59
6.25
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 88.9%
6 oz American - Caramel / Crystal 40L6 oz Caramel / Crystal 40L 34 40 2.6%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.8%
4 oz Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose 46 0.5 1.7%
14.63 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Mash   9.73 15.4%
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 90 min 123.01 15.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 45 min 44.69 7.7%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 30 min 44.19 7.7%
2 oz Centennial2 oz Centennial Hops Pellet 10 Whirlpool 0 min 29.96 15.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 19.02 7.7%
3 oz Columbus3 oz Columbus Hops Pellet 15 Dry Hop at 68 °F 5 days 23.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop at 68 °F 5 days 7.7%
 
Mash Guidelines
Amount Description Type Temp Time
8.38 gal Infusion 154 °F 60 min
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American IPA, ABV 7.35%, IBU 270.59, SRM 6.25, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Cascade, Magnum, Simcoe, Columbus, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-03 21:20 UTC
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