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Pliny the lighter

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)

Created: Sunday September 2nd 2018

Original Gravity:

1.076

Final Gravity:

1.020

ABV (standard):

7.4%

IBU (tinseth):

270.6

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	88.9%
6 oz	American - Caramel / Crystal 40L6 oz Caramel / Crystal 40L	34	40	2.6%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	6.8%
4 oz	Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose	46	0.5	1.7%
14.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Cascade2 oz Cascade Hops	Leaf/Whole	7	Mash	0 min	9.73	15.4%
2 oz	Magnum2 oz Magnum Hops	Pellet	15	Boil	90 min	123.01	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	45 min	44.69	7.7%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	30 min	44.19	7.7%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Whirlpool	0 min	29.96	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	19.02	7.7%
3 oz	Columbus3 oz Columbus Hops	Pellet	15	Dry Hop at 68 °F	5 days		23.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop at 68 °F	5 days		7.7%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Cascade (Leaf/Whole)	9.73	15.4%
2 oz	Magnum (Pellet)	123.01	15.4%
2 oz	Simcoe (Pellet)	63.71	15.4%
4 oz	Columbus (Pellet)	44.19	30.8%
3 oz	Centennial (Pellet)	29.96	23.1%
13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.38 gal		Infusion	--	154 °F	60 min

Yeast

Imperial Yeast - A07 Flagship

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

217

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Brews

Public: Yup, Shared
Last Updated: 2018-09-03 21:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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