Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,500 g |
Sticklebract1500 g Sticklebract Hops |
|
Leaf/Whole |
11.5 |
Boil
|
90 min |
23.3 |
7% |
|
5 kg |
celiea5 kg celiea Hops |
|
Leaf/Whole |
4 |
Boil
|
17 min |
13.7 |
23.3% |
|
15 kg |
Nelson Sauvin15 kg Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
0 days |
|
69.8% |
|
21.50 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,500 g |
Sticklebract (Leaf/Whole) 1500 g Sticklebract (Leaf/Whole) Hops |
|
23.3 |
7% |
|
5 kg |
celiea (Leaf/Whole) 5 kg celiea (Leaf/Whole) Hops |
|
13.7 |
23.3% |
|
15 kg |
Nelson Sauvin (Leaf/Whole) 15 kg Nelson Sauvin (Leaf/Whole) Hops |
|
|
69.8% |
|
21.50 kg
/ $ 0.00
|
Target Water Profile
userwaterprofile-8858
"zapato pils" American Light Lager beer recipe by PintOfBuer. All Grain, ABV 6.33%, IBU 37.01, SRM 3.33, Fermentables: (Pilsner, Pale 2-Row) Hops: (Sticklebract, celiea, Nelson Sauvin) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-20 09:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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