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Tribal Knowledge (Aug 2018)

Name: Tribal Knowledge (Aug 2018)
Cook time: 60 min
Total time: 60 min
Yield: 5 gallons
Cuisine: Homebrewing
Ingredients: 11 lb Pale 2-Row; 2 lb White Wheat; 10 oz Corn Sugar - Dextrose; 10 oz Carapils (Dextrine Malt); 1.5 lb Flaked Oats; 1.5 lb Flaked Wheat; 2 oz Columbus Hops; 10 oz dextrose Hops; 1 oz Columbus Hops; 2 oz Columbus Hops; 2 oz Galaxy Hops; 2 oz Citra Hops; 2 oz Columbus Hops; 3 oz Galaxy Hops; 3 oz Citra Hops

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Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 303 calories (Per 12oz)
Carbs: 29.7 g (Per 12oz)

Created: Wednesday August 22nd 2018

Original Gravity:

1.091

Final Gravity:

1.021

ABV (standard):

9.1%

IBU (tinseth):

126.6

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	63.8%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	11.6%
10 oz	Corn Sugar - Dextrose10 oz Corn Sugar - Dextrose	46	0.5	3.6%
10 oz	American - Carapils (Dextrine Malt)10 oz Carapils (Dextrine Malt)	33	1.8	3.6%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	8.7%
1.50 lb	Flaked Wheat1.5 lb Flaked Wheat	34	2	8.7%
17.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Boil	20 min	81.66	7.4%
10 oz	dextrose10 oz dextrose Hops	Fresh	0	Boil	10 min		37%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	0 min		3.7%
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Whirlpool	0 min	44.94	7.4%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	0	Whirlpool	0 min		7.4%
2 oz	Citra2 oz Citra Hops	Pellet	0	Dry Hop	3 days		7.4%
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Dry Hop	3 days		7.4%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	0	Dry Hop	3 days		11.1%
3 oz	Citra3 oz Citra Hops	Leaf/Whole	0	Dry Hop	0 days		11.1%
27 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
7 oz	Columbus (Pellet)	126.6	25.9%
10 oz	dextrose (Fresh)		37%
5 oz	Galaxy (Pellet)	0	18.5%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		7.4%
3 oz	Citra (Leaf/Whole)		11.1%
27 oz / $ 0.00

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

285

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Brews

Public: Yup, Shared
Last Updated: 2018-08-22 16:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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