Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 oz |
Hallertau Mittelfruh24 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
90 min |
16.19 |
60% |
|
16 oz |
Saaz16 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
10.07 |
40% |
|
40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
24 oz |
Hallertau Mittelfruh (Pellet) 23.999999945102 oz Hallertau Mittelfruh (Pellet) Hops |
|
16.19 |
60% |
|
16 oz |
Saaz (Pellet) 15.999999963401 oz Saaz (Pellet) Hops |
|
10.07 |
40% |
|
40 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Irish Moss
|
|
Fining |
Boil |
10 min. |
|
5 each |
Campden Tablets
|
|
Water Agt |
Mash |
-- |
|
1 each |
Campden Tablet
|
|
Water Agt |
Sparge |
-- |
Target Water Profile
Balanced Profile
"Squirrelly Weisenbock" Weizenbock beer recipe by Boydacus. All Grain, ABV 8.79%, IBU 26.26, SRM 18.79, Fermentables: (Wheat Malt, Vienna, Munich - Light 10L, Crystal 45L, Special B, Chocolate Rye, Melanoidin) Hops: (Hallertau Mittelfruh, Saaz) Other: (Irish Moss, Campden Tablets, Campden Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-06 22:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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