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CCB - Aprikos Ipa

220 calories
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 50 liters (ending kettle volume)
Boil Size: 58 liters
Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (ending kettle)
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Amount Fermentable PPG °L Bill %
6.7 kg United Kingdom - Pale 2-Row6.7 kg Pale 2-Row 38 2.5 48.9%
4.3 kg German - Pale Wheat4.3 kg Pale Wheat 39 1.5 31.4%
0.6 kg Torrified Wheat0.6 kg Torrified Wheat 36 2 4.4%
0.6 kg German - CaraHell0.6 kg CaraHell 34 11 4.4%
1 kg Apricot1 kg Apricot 4.05 0 7.3%
0.5 kg Cane Sugar0.5 kg Cane Sugar 46 0 3.6%
13.7 kg Total      
Amount Variety Type AA Use Time IBU
50 g Magnum50 g Magnum HopsPellet14Boil30 min25.56
50 g Galaxy50 g Galaxy HopsPellet14Boil20 min20.14
50 g Citra50 g Citra HopsPellet11Boil15 min12.97
50 g Cascade50 g Cascade HopsPellet7Boil0 min
25 g Citra LupuLN225 g Citra LupuLN2 HopsLupulin Pellet23Boil0 min
50 g Galaxy50 g Galaxy HopsPellet14Dry Hop3 days
25 g Citra LupuLN225 g Citra LupuLN2 HopsLupulin Pellet23Dry Hop3 days
25 g Mosaic LupuLN225 g Mosaic LupuLN2 HopsLupulin Pellet22Dry Hop3 days
Mash Guidelines
Amount Description Type Temp Time
55 LTemperature66 C60 min
--Temperature76 C5 min
15 LSparge76 C30 min
Starting Mash Thickness: 4 L/kg
Attenuation (avg):
Optimum Temp:
12.2 - 25 °C
Yeast Pitch Rate and Starter Calculator
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 7.63%, IBU 58.67, SRM 9.08, Fermentables: (Pale 2-Row, Pale Wheat, Torrified Wheat, CaraHell, Apricot, Cane Sugar) Hops: (Magnum, Galaxy, Citra, Cascade, Citra LupuLN2, Mosaic LupuLN2)
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View Count: 60
Brew Count: 0
Last Updated: 2018-09-30 10:44 UTC
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