Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 g |
Crystal0.3 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
0.16 |
46.2% |
|
0.35 g |
Cascade0.35 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
53.8% |
|
0.65 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 g |
Crystal (Pellet) 0.3 g Crystal (Pellet) Hops |
|
0.16 |
46.2% |
|
0.35 g |
Cascade (Pellet) 0.35 g Cascade (Pellet) Hops |
|
|
53.8% |
|
0.65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
100 °C |
60 min |
"ZETTI vermelhô" Irish Red Ale beer recipe by Mutter Zetti. BIAB, ABV 8.44%, IBU 0.16, SRM 18.41, Fermentables: (Pale 2-Row, Biscuit, Melanoid Malt, Carapils (Dextrine Malt), CaraAroma, Special B, Honey) Hops: (Crystal, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 00:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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