Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
20.98 |
14.8% |
|
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
13.48 |
10.4% |
|
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
11.28 |
10.4% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
7.81 |
11.1% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
0.68 |
11.1% |
|
28.50 g |
Centennial28.5 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
14 days |
|
21.1% |
|
28.50 g |
Cascade28.5 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
14 days |
|
21.1% |
|
135 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
106.50 g |
Centennial (Pellet) 106.5 g Centennial (Pellet) Hops |
|
54.23 |
78.9% |
|
28.50 g |
Cascade (Pellet) 28.5 g Cascade (Pellet) Hops |
|
|
21.1% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
single step |
Infusion |
-- |
68 °C |
90 min |
|
3 L |
sparge step |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
125 g |
cane sugar
|
|
Fining |
Bottling |
0 min. |
|
10 g |
irish moss
|
|
Fining |
Boil |
10 min. |
Notes
fining stockage : 30 days
ideal stockage temperature : 18,5° C
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-31 15:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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