Lighthouse43 Session Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Lighthouse43 Session

144 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 76% (brew house)
Source: dj
Rating:
5.00 (1 Review)

Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Sunday May 13th 2018
1.044
1.010
4.5%
30.0
6.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 lb American - Pale 2-Row6.25 lb Pale 2-Row 37 1.8 74.6%
2 oz Canadian - Honey Malt2 oz Honey Malt 37 25 1.5%
18 oz Rolled Oats18 oz Rolled Oats 33 2.2 13.4%
3 oz American - Carapils (Dextrine Malt)3 oz Carapils (Dextrine Malt) 33 1.8 2.2%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 3%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 3%
3 oz German - Munich Light3 oz Munich Light 37 6 2.2%
134 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewer's Gold1 oz Brewer's Gold Hops Pellet 6 Boil 20 min 14.38 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 20 min 15.58 33.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 4 days 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.32 qt/lb
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
62 - 74 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: cane sugar       Amount: 40z      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

had brewers Edge ER4 in last 10 minutes due to hops spilling out of nylon hop bag and shutting off unit so no idea how much bittering i got. hey it home brew

notes: bittering came out fine

1.044 sg at measure

Recipe Photos
Last Updated and Sharing
 
782
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-20 18:24 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
dfj 12/12/2018 at 01:34am
5 of 5

This turned out great. A fusion between a pale ale an NE IPA with enough hop aroma from citra dry hop. keeper


Back To Top