Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.26 |
100% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
19.26 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
63 °C |
40 min |
|
|
|
Decoction |
-- |
100 °C |
10 min |
|
|
|
Temperature |
-- |
71 °C |
20 min |
|
|
|
Decoction |
-- |
100 °C |
5 min |
|
17 L |
|
Fly Sparge |
-- |
76 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 tsp |
Wyeast - Beer Nutrient
|
|
Water Agt |
Boil |
15 min. |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
0.50 g |
DSM - Brewers clarex
|
|
Fining |
Primary |
0 min. |
|
1 tsp |
Gelatine (aq)
|
|
Water Agt |
Kegging |
0 min. |
Target Water Profile
Munich (decarbonated)
"Helles" Munich Helles beer recipe by Endre - Norway. All Grain, ABV 4.95%, IBU 19.26, SRM 3.6, Fermentables: (Pilsner, Munich, Wheat Malt, Colorado Honey Malt) Hops: (Magnum) Other: (Lactic acid, Beer Nutrient, Whirlfloc, DSM - Brewers clarex, Gelatine (aq))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-13 13:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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