Helles - Beer Recipe - Brewer's Friend

Helles

150 calories 15.4 g
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Endre - Norway
Calories: 150 calories (Per )
Carbs: 15.4 g (Per )
Created: Friday April 6th 2018
1.049
1.012
5.0%
19.3
3.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 83.3%
0.50 kg Munich0.5 kg Munich 37 6 10.4%
0.20 kg German - Wheat Malt0.2 kg Wheat Malt 37 2 4.2%
0.10 kg Viking - Colorado Honey Malt0.1 kg Colorado Honey Malt 35 6 2.1%
4.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 19.26 100%
10 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion -- 63 °C 40 min
Decoction -- 100 °C 10 min
Temperature -- 71 °C 20 min
Decoction -- 100 °C 5 min
17 L Fly Sparge -- 76 °C 45 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
8 ml Lactic acid Water Agt Mash 1 hr.
0.50 tsp Wyeast - Beer Nutrient Water Agt Boil 15 min.
1 each Whirlfloc Water Agt Boil 15 min.
0.50 g DSM - Brewers clarex Fining Primary 0 min.
1 tsp Gelatine (aq) Water Agt Kegging 0 min.
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 437 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Munich (decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 20 4 75 52 29
Mash Chemistry and Brewing Water Calculator
"Helles" Munich Helles beer recipe by Endre - Norway. All Grain, ABV 4.95%, IBU 19.26, SRM 3.6, Fermentables: (Pilsner, Munich, Wheat Malt, Colorado Honey Malt) Hops: (Magnum) Other: (Lactic acid, Beer Nutrient, Whirlfloc, DSM - Brewers clarex, Gelatine (aq))
View Count: 305
Brew Count: 0
Last Updated: 2021-09-13 13:33 UTC

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