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Pasifico IPA

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 52 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Sunday April 1st 2018

Original Gravity:

1.059

Final Gravity:

1.010

ABV (standard):

6.4%

IBU (tinseth):

185.7

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.40 kg	German - Pale Ale9.4 kg Pale Ale	39	2.3	87.9%
0.40 kg	German - Carapils0.4 kg Carapils	35	1.3	3.7%
0.40 kg	United Kingdom - Crystal 45L0.4 kg Crystal 45L	34	45	3.7%
0.50 kg	Cane Sugar0.5 kg Cane Sugar	46	0	4.7%
10.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Columbus100 g Columbus Hops	Pellet	15	Boil	75 min	87.49	16%
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	45 min	23.06	4.8%
60 g	Simcoe60 g Simcoe Hops	Pellet	12.7	Boil	30 min	32.69	9.6%
60 g	Centennial60 g Centennial Hops	Pellet	10	Whirlpool at 95 °C	30 min	13.33	9.6%
50 g	Citra50 g Citra Hops	Pellet	11	Whirlpool at 95 °C	30 min	12.22	8%
60 g	Simcoe60 g Simcoe Hops	Pellet	12.7	Whirlpool at 95 °C	30 min	16.94	9.6%
60 g	Centennial60 g Centennial Hops	Pellet	10	Dry Hop	8 days		9.6%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	8 days		3.2%
60 g	Columbus60 g Columbus Hops	Pellet	15	Dry Hop	8 days		9.6%
60 g	Simcoe60 g Simcoe Hops	Pellet	12.7	Dry Hop	8 days		9.6%
15 g	Centennial15 g Centennial Hops	Pellet	10	Dry Hop	4 days		2.4%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	4 days		3.2%
15 g	Columbus15 g Columbus Hops	Pellet	15	Dry Hop	4 days		2.4%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Dry Hop	4 days		2.4%
625 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
205 g	Columbus (Pellet) 205 g Columbus (Pellet) Hops	110.55	32.8%
195 g	Simcoe (Pellet) 195 g Simcoe (Pellet) Hops	49.63	31.2%
135 g	Centennial (Pellet) 135 g Centennial (Pellet) Hops	13.33	21.6%
90 g	Citra (Pellet) 90 g Citra (Pellet) Hops	12.22	14.4%
625 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

466

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Brews

Public: Yup, Shared
Last Updated: 2018-04-08 13:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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