Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pazvant İPA p2.

170 calories 15 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 66.6% (brew house)
Source: Sancar Erdoğan
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created Wednesday February 14th 2018
1.056
1.010
6.0%
64.7
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pale Ale5 kg Pale Ale 39 2.3 66.7%
0.50 kg Weyermann - Caramunich Type 10.5 kg Caramunich Type 1 33.5 35 6.7%
350 g German - Carapils350 g Carapils 35 1.3 4.7%
1.50 kg Weyermann - Bohemian Pilsner Malt1.5 kg Bohemian Pilsner Malt 36.8 2.43 20%
150 g Weyermann - Acidulated150 g Acidulated 27 3.4 2%
7.50 kg / ₺₺ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Nugget30 g Nugget Hops Pellet 14 Boil 60 min 41.88 15.4%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 15 min 5.2 7.7%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 15 min 9.43 7.7%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 15 min 6.38 7.7%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 1 min 0.45 7.7%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 1 min 0.82 7.7%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 1 min 0.55 7.7%
25 g Cascade25 g Cascade Hops Pellet 7 Dry Hop 4 days 12.8%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Dry Hop 4 days 12.8%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Dry Hop 4 days 12.8%
195 g / ₺₺ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
30 L Strike 67 °C 90 min
Starting Mash Thickness: 4 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
28 Liters
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 290 B cells required
₺₺ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pazvant İPA p2." American IPA beer recipe by Sancar Erdoğan. All Grain, ABV 6.04%, IBU 64.72, SRM 7.25, Fermentables: (Pale Ale, Caramunich Type 1, Carapils, Bohemian Pilsner Malt, Acidulated) Hops: (Nugget, Cascade, Simcoe, Amarillo)
Last Updated and Sharing
 
275
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-07 17:59 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top