View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Cranberry Saison

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 26.6 g (Per 12oz)

Created: Thursday February 8th 2018

Original Gravity:

1.080

Final Gravity:

1.019

ABV (standard):

8.1%

IBU (tinseth):

29.8

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Belgian - Pilsner7 lb Pilsner	37	1.6	34.7%
7 lb	United Kingdom - Pale 2-Row7 lb Pale 2-Row	38	2.5	34.7%
1.75 lb	Belgian - Wheat1.75 lb Wheat	38	1.8	8.7%
0.60 lb	American - Caramel / Crystal 20L0.6 lb Caramel / Crystal 20L	35	20	3%
0.35 lb	German - Acidulated Malt0.35 lb Acidulated Malt	27	3.4	1.7%
1 lb	Candi Syrup - Belgian Candi Syrup - Amber (40L)1 lb Belgian Candi Syrup - Amber (40L)	32	40	5%
2.50 lb	Cranberry2.5 lb Cranberry	1.8	0	12.4%
20.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.60 oz	Styrian Goldings0.6 oz Styrian Goldings Hops	Pellet	5.5	Boil	75 min	11.01	26.1%
1.10 oz	Styrian Goldings1.1 oz Styrian Goldings Hops	Leaf/Whole	5.5	Boil	60 min	17.56	47.8%
0.60 oz	Saaz0.6 oz Saaz Hops	Leaf/Whole	3.5	Boil	5 min	1.22	26.1%
2.30 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.60 oz	Styrian Goldings (Pellet)	11.01	26.1%
1.10 oz	Styrian Goldings (Leaf/Whole)	17.56	47.8%
0.60 oz	Saaz (Leaf/Whole)	1.22	26.1%
2.30 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

417

Views

Brews

Public: Yup, Shared
Last Updated: 2018-02-08 22:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!