Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Saaz3 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
23.18 |
75% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.93 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
23.18 |
75% |
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
4.93 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 gal |
Mash |
Infusion |
-- |
165 °F |
30 min |
|
1.5 gal |
Sparge |
Sparge |
-- |
175 °F |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Jalepenos
|
|
Herb |
Boil |
15 min. |
|
1 each |
Jalepenos
|
|
Herb |
Secondary |
4 days |
"Killer Kolsch" Kölsch beer recipe by Jimbo Jones. Partial Mash, ABV 4.85%, IBU 28.11, SRM 5, Fermentables: (Dry Malt Extract - Light, Pale 2-Row, Vienna, Caramel / Crystal 20L, Corn Sugar - Dextrose) Hops: (Saaz, Tettnanger) Other: (Jalepenos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-09 17:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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